You're just asking for ineffective labels (eg California prop 65) or corruption. Coca-cola has 10.6g of sugar in 100ml. Apple juice has 10g of sugar. Breast mi

You're just asking for ineffective labels (eg California prop 65) or corruption. Coca-cola has 10.6g of sugar in 100ml. Apple juice has 10g of sugar. Breast milk is about 7g of sugar. Cow milk is about 5g. Coke zero has 0g of sugar. Which of these would you label as dangerous? French fries, hamburgers, pizzas etc tend to have relatively little sugar in them. Apples have about 50x the sugar content of McDonald's French fries. They're high in carbs, but not necessarily "sugar". Will they escape the label or will they get it for general carb content?