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We still get plenty of take-out for lunch, in fact possibly more now than before. We used to be better about cooking meals for the week and bringing them to wo
by cableshaft 4y ago
We still get plenty of take-out for lunch, in fact possibly more now than before.
We used to be better about cooking meals for the week and bringing them to work, right now we only sometimes eat last night's leftovers for lunch.
I've got more restaurants within 5-10 minute drive of my house than near my old office.
Coffee is a valid point though. We mostly make that at home now. But then again at the office I just got coffee from the Keurig in the break room, so not much difference there either. We still get Starbucks or Dunkin Donuts coffee about twice a week, usually on the weekends.
Starbucks, at least, seems to have completely recovered its dip in revenue in 2020 and was making more revenue than ever (until the slight dip this most recent quarter, due to the national economic downturn) and doesn't need any extra help:
https://www.macrotrends.net/stocks/charts/SBUX/starbucks/revenue https://www.macrotrends.net/stocks/charts/SBUX/starbucks/rev...