In this case, phenylketonuria is the first condition I ever heard of where it could affect your taste buds. I ran into this in high school, when my best friend

In this case, phenylketonuria is the first condition I ever heard of where it could affect your taste buds. I ran into this in high school, when my best friend could taste the slightest amounts of phenylalanine, but no one else in the school could. Our science teacher was very pleased to have him in the class, because he could now dive deeper on genetic conditions, with a real world example right there in the room. And, as it just so happens, cilantro does taste like soap to me, and I have been a subscriber to nocilantro.com for many years. And so now, I've been wondering if there's a similar problem with Stevia, where I am again affected negatively. And so I mentioned phenylketonuria as the poster child for that pattern. Maybe I need to see if there is a nostevia.com domain that I can subscribe to, or create one if not?