Whenever I buy a side of beef from a local farmer, I pay the farmer and then pay the butcher. I believe the butcher deals with the “not best parts” much more of

Whenever I buy a side of beef from a local farmer, I pay the farmer and then pay the butcher. I believe the butcher deals with the “not best parts” much more often than the farmer does, but I’m not an expert and this is an n=1 data point.