4 ms·
The steamers they use at burrito shops make the flour tortillas soft and flexible so they can wrap, fold, & stretch without breaking, and the steam moistened fl
by cleansingfire 4y ago
The steamers they use at burrito shops make the flour tortillas soft and flexible so they can wrap, fold, & stretch without breaking, and the steam moistened flour sticks to itself better when wrapped.
- giantrobot 4y agoSteamers are well and good but not typically found in people's kitchens. Microwaving pre-packaged tortillas is an easy way to make them burrito-capable. Even "good" packaged tortillas benefit from the microwave treatment.
- ics 4y agoMy home method: keep a spray bottle handy or, in a pinch, dribble some water along the edge of the tortilla while it’s in the pan. Can get a very tight seal if you then roll it over or spread with a spoon/spatula.
- giantrobot 4y agoI'll have to try out a spray bottle. I usually go for the microwave because I usually am scooping the meat out of the pan I cooked it in. I microwave the tortillas on a plate I'm eventually using to serve them. Everywhere I've lived saved my current house has had cramped kitchens so I'm used to a cramped meal prep area. I optimize for fewer dishes as I've never had the room and I hate doing dishes post-meal anyways. I'm curious to try the spray bottle as I'm sure it'll do a better job steaming tortillas than my microwave technique.