>In these scenarios (0.15g and 0.3g) about 90% they estimate comes from salt. I tried to find this, but all I could see was that it would mostly come from bott

>In these scenarios (0.15g and 0.3g) about 90% they estimate comes from salt. I tried to find this, but all I could see was that it would mostly come from bottled water, shellfish, and plastic packaged food.