As someone that's worked in a few slaughterhouses and meat-production places, I'm very curious as to what you mean by "inedible". Off flavours? Old (actually t

As someone that's worked in a few slaughterhouses and meat-production places, I'm very curious as to what you mean by "inedible". Off flavours? Old (actually toxic, or just near it) meat? Too much bread fill? Too much fat? (from what I've had of traditional Polish meals I'm guessing that last one wouldn't be a problem)