My goal is to grow maybe 1-2 vegetables that I can use for cooking. Probably the most cost-effective things to grow are the ever-growing flavoring herbs like c

My goal is to grow maybe 1-2 vegetables that I can use for cooking. Probably the most cost-effective things to grow are the ever-growing flavoring herbs like coriander, parsley, mint, etc. Those are always better garden-fresh and aren't too bulky. Seasonal stuff is labor-intensive and not as cost-effective.