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I feel you. In my extended family environment, more food is wasted than necessary. Some relatives have a habit of buying lots of food, more than they need, beca
by FooBarWidget 4y ago
I feel you. In my extended family environment, more food is wasted than necessary. Some relatives have a habit of buying lots of food, more than they need, because they used to be poor and now that they are no longer poor the derive happiness from buying lots of things. The fridge is always full, and they'd still come home with two huge bags packed with food. Food is regularly thrown away because it has rotted in the fridge: food comes in faster than anybody can eat it.
And meals are often bigger than what everyone can finish during that meal. This is especially so when there is visit. In Chinese culture, it's not done to ask visit whether they want more food because they are not supposed to say yes. Asking is thus equivalent to signalling that you don't want to give them more food, i.e. a lack of hospitality. Thus people make more food than necessary.
That in itself isn't a problem because one could save the leftovers in the fridge. But some refuse to eat leftover food because it's not fresh, or they refuse to eat fridge leftovers that are more than 1 day old (you can save most leftovers in the fridge for 3 days if you put them in the fridge immediately after eating). Some even believe that even frozen food is considered unfresh, or has fewer nutrients or something. Others refuse to put anything in the fridge at all because they hate colder-than-room-temperature food (why reheating is a problem eludes me, but they refuse to use reheating as a solution).
All of this pains me. I hate wasting food. The result: I'm often the only one who eats the oldest leftovers, everybody else eats fresh even though there are lots of leftovers.
This doesn't just apply to food, but also energy. Some insist on turning the heat so high that they can wear tshirts indoors during winter, because that's more comfortable than wearing more clothes. Others think I'm being weird for trying so hard to drive electric-only (driving to a public charging station can be a pain compared to parking at the most convenient location).
- idontpost 4y ago> you can save most leftovers in the fridge for 3 days if you put them in the fridge immediately after eating 3 days? Try a week or two. I'm just happy if I can get my wife to put food in the fridge in under 2 hours.