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Have you been to Iceland? When I visited a few years back, the grocer had a massive wall of “milk”. All the usually skim, low-fat, whole, etc. And also a massi
by alistairSH 5y ago
Have you been to Iceland? When I visited a few years back, the grocer had a massive wall of “milk”. All the usually skim, low-fat, whole, etc. And also a massive selection of sour milks and milk-yogurt-cream things.
As I don’t speak Icelandic, I grabbed a sour milk by mistake. It was horrific. Into the trash it went. And back to the store I went.
- justsomehnguy 5y agoWell, my native cuisine has a lot of milk products of... different sourness. I couldn't make such mistake because I know the difference of the viscosity and how the bottle handles by the guts. *smile*