3 ms·
Yep definitely. I've recently used it a couple of times when talking about alcoholic drinks - mulled wine when I've messed up the proportions (it was a little t
by smcl 5y ago
Yep definitely. I've recently used it a couple of times when talking about alcoholic drinks - mulled wine when I've messed up the proportions (it was a little too spicy), and when trying to briefly summarise a difference between two particular whiskies (one being a bit more spicy than the other). I guess it's unambiguous in these contexts though.
- FerociousTimes 5y agoIs the word "piquant" still relevant to this use case? What about "picante" in this context?
- smcl 5y agoI've never encountered it in English, only in Czech ("pikantní")