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The trick is, fill the bottom with meat and put them in a 350° oven for 6 minutes – the hot oily meat will soften the "hinge" of the taco shell just enough that
by nicwolff 5y ago
The trick is, fill the bottom with meat and put them in a 350° oven for 6 minutes – the hot oily meat will soften the "hinge" of the taco shell just enough that it won't crack when bitten.
- tpmx 5y agoThat sounds brilliant. I shall have to try it.