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my neighbor at one time worked on canning technology as a scientist in the Army. He was very proud of canning food well, to prevent starvation. I made the mista
by mistrial9 5y ago
my neighbor at one time worked on canning technology as a scientist in the Army. He was very proud of canning food well, to prevent starvation. I made the mistake of speaking poorly of it once, since fresh food is abundant where I live, and has better nutrition. I thought about it for years afterwards, because he was sharp in his response. Not everyone has the benefits of fresh food in this world. Baking silly cakes is not the worst thing in the world. Its an emotional topic if you go deeper into it.
- ggm 5y agoyea. this++ knew an engineer who worked in a butter factory, making ghee. ghee is heated, clarified butter. it has really tight temperature constraints. too high: tastes burned. to low? solidifies. His life was a nightmare. "that didn't work. Lets strip all these greasy pipes down, and get the thick sludge out, and try again while the hired-help disposes of 10 tonnes of semi-liquified, congealing butterfat"
- MonaroVXR 5y ago>since fresh food is abundant where I live, and has better nutrition. Can you tell more about this?