The percentage of grass fed cows is probably low just because it's more expensive. This means it will stay low and the problem with eating meat will always be t

The percentage of grass fed cows is probably low just because it's more expensive. This means it will stay low and the problem with eating meat will always be there. There simply is no way around it. Furthermore, it is intellectually more honest to focus on what is rather than what should be. Same problem with the cars: we will run out of rare battery materials before every car is electric. If you're one of the lucky ones who can buy their conscience clean, that's great. The rest will have to keep polluting. I'm not saying you should stop eating meat by the way. All I ask is accepting the facts.