I’ve been eating sprouted potatoes all my life (and I’m Polish, so when I grew up, I’ve probably been eating potatoes 300 days out of a year…) and never had any

I’ve been eating sprouted potatoes all my life (and I’m Polish, so when I grew up, I’ve probably been eating potatoes 300 days out of a year…) and never had any issues, just remove the sprouts and poke out the black eyes (also peel, I always peel potatoes). I also ate ones that start to go soft, not being firm anymore, they’re totally fine too. When they start smelling bad, that’s when you should not eat them, or when they go green (but the latter is your fault for keeping them out in sunlight, mostly).