3 ms·
> Fourteen- and 15-year-olds may perform only that cooking which involves the use of (1) electric or gas grilles that do not entail cooking over an open flame,
by chiph 5y ago
> Fourteen- and 15-year-olds may perform only that cooking which involves the use of (1) electric or gas grilles that do not entail cooking over an open flame, and (2) deep fat fryers that are equipped with and utilize devices that automatically lower and raise the baskets into and out of the oil or grease.
https://www.dol.gov/agencies/whd/fact-sheets/58-child-labor-cooking-baking https://www.dol.gov/agencies/whd/fact-sheets/58-child-labor-...
So this will let them hire younger workers to prepare & season the fries that Flippy made, since they won't be placing the baskets into the hot oil. Win for employee safety, win for the restaurant.