Ugh. Look. If you're going to make a bagel sandwich, there's only one cutting method. Horizontal long cut, fill with mayo, ham, bacon, cheese, egg, butter, and

Ugh. Look. If you're going to make a bagel sandwich, there's only one cutting method. Horizontal long cut, fill with mayo, ham, bacon, cheese, egg, butter, and then slice once vertically in the middle. This gives the ideal two-part breakfast sandwich and allows the cheese to melt down the vertical part. If there's too much surface area you get too much other ingredients and the balance is thrown off. Plus you have to be able to eat this monstrosity one-handed while running for the bus.