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Serious Eats had a good discussion[0] on this, agreeing with you: salt well before (or immediately before) cooking. :) https://www.seriouseats.com/the-food-la
by fishtoaster 5y ago
Serious Eats had a good discussion[0] on this, agreeing with you: salt well before (or immediately before) cooking. :)
https://www.seriouseats.com/the-food-lab-more-tips-for-perfect-steaks#mntl-sc-block_1-0-9 https://www.seriouseats.com/the-food-lab-more-tips-for-perfe...