5 ms·
Zero-sugar, zero-caffeine sodas seem to be slowly rising in popularity recently. I'm hopeful that we'll start to see them more often as options in restaurants,
by mkaic 5y ago
Zero-sugar, zero-caffeine sodas seem to be slowly rising in popularity recently. I'm hopeful that we'll start to see them more often as options in restaurants, because like you said, it's frustrating when I go to a restaurant and must choose between drinking massive amounts of sugar, or drinking caffeine. Usually, even though I'd like to order soda, I end up ordering water because I struggle to justify either stimulant to myself internally.
- btgeekboy 5y agoI would love for more places to serve things like Bubly/La Croix/etc or Fresca, both of which I enjoy at home but rarely out and about.