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Not exactly; steak haché is minced (or finely-chopped) steak, as in Steak Tartare for example. You might use steak haché to make a hamburger.
by denton-scratch 5y ago
Not exactly; steak haché is minced (or finely-chopped) steak, as in Steak Tartare for example. You might use steak haché to make a hamburger.
- OJFord 5y agoOn a menu, it's a burger. Most likely not in a bun/McDonalds-style though (l'hamburger would be).
- denton-scratch 5y agoOK, I stand corrected.