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In the shade of California redwoods, Redwood Sorrel is a a pretty tasty treat. I'd describe the taste as akin to green apple skins. They are a bit too sour to e
by OkayPhysicist 5y ago
In the shade of California redwoods, Redwood Sorrel is a a pretty tasty treat. I'd describe the taste as akin to green apple skins. They are a bit too sour to eat large quantities of in one sitting (as a kid in my Boy Scout troop learned the hard way).
- pvaldes 5y agoAll Oxalis are edible and tasty in small amounts. Eat too much and you will experience Oxalic acid poisoning burning your gut from inside
- jelliclesfarm 5y agoCauses kidney stones. So does raw spinach in large quantities if had everyday! (Of course..When cooked it’s ok)