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I have to admit that recipes are valuable enough to me that I'm OK with the crap at the top. It's annoying, but it's an endearing kind of annoyance. The way I s
by troyvit 5y ago
I have to admit that recipes are valuable enough to me that I'm OK with the crap at the top. It's annoying, but it's an endearing kind of annoyance. The way I see it, they're providing a service and if they want to do it in this stupid way I'll go along with it, especially since the content isn't exactly horrible, it's just silly and inane and somehow adds to the whole cooking experience.
Sometimes the stuff I'm cooking actually turns out differently because of all the mad scrolling I do trying to find the next ingredient to add while my sauce pan is boiling over or whatever. Kindof fun.
Last, recipe books are a great way to get around this crap, and then you're actually paying for the knowledge you use.