I highly agree with this approach. Specifically about fried chicken, I love it myself, but it turns out making "fried" chicken in the oven is super easy. And i

I highly agree with this approach. Specifically about fried chicken, I love it myself, but it turns out making "fried" chicken in the oven is super easy. And it's not really fried, so super healthy. I learned it from this Youtube video: https://www.youtube.com/watch?v=jACqgyPAtD4&t=671s https://www.youtube.com/watch?v=jACqgyPAtD4&t=671s But just to outline how easy it is, the whole process is basically to cover the chicken with some cornstarch and salt, let it sit in the fridge for a few hours, then cook it in the oven for forty-ish minutes. So easy, and tastes 80% as good as real fried chicken.