4 ms·
I've made this recipe a few times but never had the proper rice. It's very tasty with jasmine rice, if a little gummy and too watery. Might just be my culinary
by noah_buddy 5y ago
I've made this recipe a few times but never had the proper rice. It's very tasty with jasmine rice, if a little gummy and too watery. Might just be my culinary skill with cook-in-place rice recipes.
https://honest-food.net/lowcountry-shrimp-perloo-recipe/ https://honest-food.net/lowcountry-shrimp-perloo-recipe/
- sonofhans 5y agoIf you don’t already, consider washing your rice first. I’ve found that to help with gumminess.
- noah_buddy 5y agoThanks for the tip, I will next time.