This. Every time I share sous vide Turkey with anyone they're blown away at how moist and flavorful it is. And that doesn't even start to get into the other be

This. Every time I share sous vide Turkey with anyone they're blown away at how moist and flavorful it is. And that doesn't even start to get into the other benefits, like having a large window of time where the meat is ready. Someone running late? Got a late start on the potatoes? No problem, just leave it in the vessel.