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Same problem! I bake a lot of my own bread and often end up with odd-shaped lumps of loaf-ends which fall between the wires. Also I wish I could get a narrow-s
by myself248 5y ago
Same problem! I bake a lot of my own bread and often end up with odd-shaped lumps of loaf-ends which fall between the wires.
Also I wish I could get a narrow-slot toaster. I never toast bagels, and I feel like a the ubiquitous wide-slot designs waste energy and take longer because there's so much unnecessary room for air to convection-cool the bread.
- bombcar 5y agoGet a commercial one https://www.webstaurantstore.com/search/toaster.html https://www.webstaurantstore.com/search/toaster.html But probably not worth the space.
- myself248 5y agoLiterally all of the pop-up style toasters there are wide-slot types. And the conveyor style are clearly out of the question since my stated goal is to use less energy. I'm not sure I understand your suggestion.