I don't, but that's mostly just a reflection of the fact that I barely drink at all. Not that I'm a teetotaler or anything - I just don't drink much. I keep a c

I don't, but that's mostly just a reflection of the fact that I barely drink at all. Not that I'm a teetotaler or anything - I just don't drink much. I keep a collection of whiskeys and some mixing stuff on a shelf in the kitchen, but the urge to drink is rarely present. Most years (over the last 15 or so) I think if you averaged out my "drinks per month" for the year, the number would round down to zero. That said, when we were working out of the office, if we went to a group lunch at a restaurant or something, was I opposed to the occasional drink over lunch? No. But would I drink enough to go back to work sloshed? Also no. Wish I had some advice for you. All I can say is keep experimenting and see what works for you personally.