I have some antique/vintage cast iron pans and I have some newly made pans from Field and they pretty much cook the same. Even that Lodge can be made to be nea

I have some antique/vintage cast iron pans and I have some newly made pans from Field and they pretty much cook the same. Even that Lodge can be made to be nearly as good with some finishing work. The most important thing people can do with their cast iron is to just use it regularly, and make sure to dry it well after washing. That's it.