I have some problems digesting tomatoes (moderate acid reflux), although this happens when eating a lot of them and uncooked (no probs at all with cooked juice,

I have some problems digesting tomatoes (moderate acid reflux), although this happens when eating a lot of them and uncooked (no probs at all with cooked juice, pizzas etc.). But being an Italian that's not an uncommon problem. However eating them among other things helps a lot, as does taking enough time to digest them before taking a nap or sleeping. For that matter I tend to avoid them at dinner unless I'm sure I won't go to bed for some hours. Moderate cooking significantly reduces the effects too: I never experienced any side effects by making my pizza with finely sliced green tomato, tuna, onion and mozzarella.