5 ms·
That is exorbitant for anchovies + salt + time. It could be half the price and still marketed as a premium, niche thing.
by phonypc 5y ago
That is exorbitant for anchovies + salt + time. It could be half the price and still marketed as a premium, niche thing.
- gambiting 5y ago€25 euro is exorbitant?? For a condiment you are meant to use extremely small quantities of? I mean I get the point, but a bottle like this can last you months, it's not exactly bank breaking.
- phonypc 5y agoYou can get very premium Vietnamese fish sauces (also just anchovies and salt) which are smoked and aged in Bourbon barrels for years... for about 1/3rd the price.
- ertian 5y agoWell, you're kind of missing the economy of scale. If it ever became more popular, I'm sure the price would drop.
- phonypc 5y agoI wouldn't be surprised if the price went up if it became popular at its price. Definite Veblen good vibes.