I have to imagine there has been reformulations on many items since the 80s based on cultural trends and food science. We went through the "Low Fat" period whe

I have to imagine there has been reformulations on many items since the 80s based on cultural trends and food science. We went through the "Low Fat" period where "fat" was removed and replaced with sugar. Probably less animal fats and more palm oil along the way or fried in peanut oil, etc... There is a lot of foods that I had as a kid that I don't consume now nor even offer my kids.