Not sure what to do with turnips, but let's fix this radish situation right now. Radishes are awesome! I like to eat them raw with just a bit of salt, but for

Not sure what to do with turnips, but let's fix this radish situation right now. Radishes are awesome! I like to eat them raw with just a bit of salt, but for a general cooking frame of reference, you can use radishes anywhere you would use a cucumber. Here's some salads I like to make with radishes: ======================== = default radish salad = ======================== * radishes (thin round slices) * chopped scallions * dill (a lot) * salt * pepper * olive oil * chopped fresh parsley (optional) From here you have a few options: 1. just add some vinegar and/or a bit of lemon 2. for a tzatziki-like route, use lemon, garlic and greek yogurt. Cucumbers are totally optional here (the salad becomes more watery). ======================== = poor-man's cole slaw = ======================== * cole slaw without the mayo * add thinly sliced radishes ======================================= = tomato salad loaded with vegetables = ======================================= * thick sliced tomatoes (1/2 inch cubes or pyramid-like shape) * onions * sliced cucumbers * diced red bell pepper * thinly sliced or diced radishes * olive oil * salt * pepper * half a dozen kalamata/black olives * greek feta sliced into 1 inch cubes * chopped fresh parsley (optional) Dip sourdough bread into the tomato juice at the bottom to get to heaven.