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I've never had a slow cooker pork shoulder that was nearly as good as one smoked, sous vide, slow-roasted, braised, or pressure cooked. Also pork shoulder is g

I've never had a slow cooker pork shoulder that was nearly as good as one smoked, sous vide, slow-roasted, braised, or pressure cooked. Also pork shoulder is great! It's one of my favorite meats. It takes a long time to cook (because you have to render the collagen), but it's delightful.

boringg 5y ago
To be fair - I'm not saying it is necessarily as good I should have caveated it as it is still quite good and way less involved. Return to effort ratio is high (and cost is low).
dylan604 5y ago
>I've never had a slow cooker pork shoulder that was nearly as good as one smoked, Um, like duh! ;-) Slow cookers aren't for the foodie types looking for best recipes, it's for the "i got other things to do" types. I use the bejeebus out of my smoker. The problem that I have is that if I'm going through the work of using the smoker, I'm going to smoke everything in the fridge. I did a few racks of ribs and a tenderloin, but the fire was soo good that day I threw on a roast. Best roast I've had.