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We’ve been making pan-fried Beyond Meat burgers at home recently and they taste better than the beef burgers we used to make. They don’t work as well on a grill
by Tagbert 5y ago
We’ve been making pan-fried Beyond Meat burgers at home recently and they taste better than the beef burgers we used to make. They don’t work as well on a grill as they tend to stick to the grill and are easy to dry out, but pan-frying works well.
- voakbasda 5y agoIf you are comparing to beef in the grocery store, then I suggest you buy locally-raised grass-fed beef from a farmer and try again. Most of the beef found in stores is absolute garbage.
- foxyv 5y agoIf you get a chance and haven't already, try a black bean burger. They grill nicely too. Also lots cheaper.