Not having a deep expertise on the technical difficulties of cultured meat, but let me point out something obvious: farmed meat is usually heavily sponsored by

Not having a deep expertise on the technical difficulties of cultured meat, but let me point out something obvious: farmed meat is usually heavily sponsored by the public through taxes and it's toll on the environment, on healthcare, on the future, etc. is paid for by others. The true cost of meat is far, far greater than what you pay for it. If this cost is ever charged to the consumer, then the comparison with cultured meat will look very different.