4 ms·
I brought up cilantro because I thought it was common-enough knowledge that, for some people, it does not taste like intended and is very much an off-flavor tha
by phonypc 5y ago
I brought up cilantro because I thought it was common-enough knowledge that, for some people, it does not taste like intended and is very much an off-flavor that can ruin an otherwise enjoyable dish.
- moehm 5y ago> for some people, it does not taste like intended Yes, but I still think, this corner case is much better handled at the service level than the dish level. I do know they ask for food allergies before, I do not know if they ask for your cilantro preferences. You can't say (as a critic) "this dish was flawed, because it had cilantro in it", but you can say "I didn't enjoyed it, because it had cilantro in it".