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Thanks for the detailed explanation. A follow up question formed from my own experience: if i eat a very low glycemic index based food (sardines) and compare th
by bosie 5y ago
Thanks for the detailed explanation. A follow up question formed from my own experience: if i eat a very low glycemic index based food (sardines) and compare that to a high one (oats with millk), calorie for calorie, the latter keeps me full a lot longer and also keeps the hunger down for much longer.
Based on your explanation I would have assumed the opposite though? I tried this first thing in the morning, and it didn't matter if i ate 300 or 500 calories.
Same goes for lunch. Salmon with spinach is a lot less filling/quicker hunger response compared to less salmon but with rice instead of spinach.
- abfan1127 5y agoI don't eat sardines so I can't offer any suggestions there. I do know that it can take some time to transition. my best recommendation when starting is to not count calories the first week. Eat when you're hungry, stop when you're not. The full transition is 21-30 days usually. But after you transition, its great.