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5) The knives can cut the plastic coating on the dishwasher tray/rack and then the inner metal starts corroding. Don't ask how I know… As for your fourth point
by athenot 5y ago
5) The knives can cut the plastic coating on the dishwasher tray/rack and then the inner metal starts corroding. Don't ask how I know…
As for your fourth point, soft metals sharpen in a few seconds. My high carbon steel knives will slice right through tomato peel without smashing the tomato itself; or cut raw meet in one quick movement.