The reason I find this sort of study annoying is that it can make it seem that sourcing food that replaces HFCS with honey or table sugar (e.g. Mexican Coke ins

The reason I find this sort of study annoying is that it can make it seem that sourcing food that replaces HFCS with honey or table sugar (e.g. Mexican Coke instead of American Coke) will make us healthier. But, in fact, it would be better to just reduce the amount of HFCS in the recipes and get used to food not being as sweet.