3 ms·
You're not wrong! When I make home made bread I don't use only whole wheat flour - it's really difficult to work with and hard to get a good loaf, and I've been
by taylodl 5y ago
You're not wrong! When I make home made bread I don't use only whole wheat flour - it's really difficult to work with and hard to get a good loaf, and I've been making bread on a regular basis for over 30 years! The 'whole wheat white' flours (fine ground 100% whole wheat flour) coming out are really good and allows for an excellent loaf.