Look into Vito Iacopelli's recipes on Youtube. The dough consists of flour, water, salt, and some yeast and honey. The sauce consists of canned tomatoes, salt,

Look into Vito Iacopelli's recipes on Youtube. The dough consists of flour, water, salt, and some yeast and honey. The sauce consists of canned tomatoes, salt, oil, and basil. That's about four ingredients. The only real hurdle is having an oven that can go hot enough (900+ deg F). My family got an Ooni pizza oven and started making pizzas every other weekend during lockdown. It's pretty great! Works well for tandoori parathas too. I see two nutritional concerns with "clean pizza". How healthy is finely-milled flour? More importantly, how many vegetables/protein sources can I put on pizza or have alongside pizza? There's no way to get around the opportunity cost of not having more proteins and fibrous vegetables in your diet.