3 ms·
Possibly lead toxicity. In ancient Rome, for example, a common method to sweeten wine was by adding a syrup created from boiling grape juice in leaded vessels w
by nigerian1981 5y ago
Possibly lead toxicity. In ancient Rome, for example, a common method to sweeten wine was by adding a syrup created from boiling grape juice in leaded vessels which when heated, spread toxins into the liquid.
- lostlogin 5y agoI think the tasty addition was lead acetate. https://en.m.wikipedia.org/wiki/Lead(II)_acetate https://en.m.wikipedia.org/wiki/Lead(II)_acetate