4 ms·
Eggs bought in the shell, I can see being convinced that these are reasonably likely to be insect-free, but why milk and meat? I can imagine insects in the proc
by checkyoursudo 5y ago
Eggs bought in the shell, I can see being convinced that these are reasonably likely to be insect-free, but why milk and meat? I can imagine insects in the processing of those.
- gambiting 5y agoHow? Milk from a big scale industrial farm is taken pretty much directly from the udder into a sterilised tank, and then directly into cartons/bottles from there. Large scale butchers also follow strict hygiene procedures. Like, ok, maybe an insect could be somewhere in the process, but everything about milk and meat processing should almost guarantee lack of insects anywhere. As compared to things like wheat where insects will always be in flour and we can't do anything about it.