3 ms·

There's a bunch of foods that are a pain to make, or will make your kitchen smell ... Plus having different plates for everyone is also super convenient

• ska 5y ago
  > There's a bunch of foods that are a pain to make This cuts both ways, some types of pain are easier to take on at home. During service, time and focus are at a premium - which is way almost every place cuts corners on e.g., risotto.