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That's a bit like saying "why bother serving wine from bottles with impractical corks, each table should just have a wine hose with a tap". Going to a restauran
by Grustaf 5y ago
That's a bit like saying "why bother serving wine from bottles with impractical corks, each table should just have a wine hose with a tap". Going to a restaurant is an experience. A waiter, a physical menu and lots of other inefficiencies are part of that experience.
- infecto 5y agoDefinitely not the same so please don't imply as such. Everyone has a different taste for their dining experiences definitely. For me, the normal I need something to eat experience does not need a waiter. But definitely if I a going to a nice place to sit, relax, enjoy the service, yes a waiter, paper menu is a nice experience. These are very different segments in the dining market imo. Kind of like how your normal restaurant is not going to use Tock for reservations.
- jjgreen 5y ago"Wine hose" you say, I'm interested ...
- jdmichal 5y ago> why bother serving wine from bottles with impractical corks, each table should just have a wine hose with a tap To be fair, you just 100% described a keg. It's just not common -- or is even non-existent? -- for wine to come in kegs.
- Grustaf 5y agoWine is stored in barrels, which is pretty much the same thing, and there is of course the barbaric bag in box, but it’s not served that way in many reputable restaurants…