I wonder how nutritious edible weeds are? I assume a lot of the loss of nutrients comes from rigorously farming the same monoculture land for things like shitty

I wonder how nutritious edible weeds are? I assume a lot of the loss of nutrients comes from rigorously farming the same monoculture land for things like shitty iceberg lettuce. Maybe a little unfair to single that out when corn and tomatoes are especially greedy plants. As I watch the edges of the woods get overtaken with garlic mustard and tearthumb, I'm thinking why not eat them? I realize this isn't going to work for those in a city but I do wonder about the nutrition of things growing wild on land that isn't typically farmed.