3 ms·
You probably went during off time? It's usually more than 1 during busy time. (And it's Sukiya, not Sukiyaki) And it's also probably not for wanting just 1 sta
by innocenat 5y ago
You probably went during off time? It's usually more than 1 during busy time. (And it's Sukiya, not Sukiyaki)
And it's also probably not for wanting just 1 staff -- it's probably because no one want to work at those place.
- hderms 5y agoI went once at about 3-4PM and also came away feeling like it was a bit understaffed. One worker and about 8 people in there eating. I didn't have to wait a crazy amount of time so maybe it's fine though, gyudon doesn't take a long time to prepare if some ingredients are prepped