I've tried the silkworm. It's... not very good. Monggae bibimbap had a lot of ammonia, but there were some pleasing elements. I can't remember if I've tried ho

I've tried the silkworm. It's... not very good. Monggae bibimbap had a lot of ammonia, but there were some pleasing elements. I can't remember if I've tried hongeo hoe, but I can imagine it could have some appeal. Of course, all of these things are insane to the average Midwestern US person that I might encounter.