Well, sushi is also a big thing in Korea -- Japanese influence and all that. And if we wanna just explore say, raw seafood dishes, I'd argue Korean cuisine has

Well, sushi is also a big thing in Korea -- Japanese influence and all that. And if we wanna just explore say, raw seafood dishes, I'd argue Korean cuisine has a lot more variety. If you ever get the chance, do visit Busan for some amazing seafood. Source: currently live in Tokyo, have also lived in Korea (Seoul) for years, and I eat everything.