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Arandom fact: most durum wheat used to make pasta in Italy is imported from Canada.
by occamrazor 5y ago
Arandom fact: most durum wheat used to make pasta in Italy is imported from Canada.
- kortex 5y agoThat'll be a fun one to throw at my kooky aunt, who insists that pasta in America gives her problems, but the stuff in Italy does not. She thinks it's GMO. I told her "GMO wheat" isn't even a thing. > As of 2020, no GM wheat is grown commercially, although many field tests have been conducted, with one wheat variety, Bioceres HB4, obtaining regulatory approval from the Argentinian government. > https://en.wikipedia.org/wiki/Genetically_modified_wheat https://en.wikipedia.org/wiki/Genetically_modified_wheat https://grainstorm.com/blogs/blog/is-wheat-genetically-modified#:~:text=The%20short%20answer%3F,that%20is%20technically%20genetically%20modified https://grainstorm.com/blogs/blog/is-wheat-genetically-modif....